Main Menu
Starters
Today’s Soup 6.75
Creamy Garlic Mushrooms 7.95
on Toasted garlic Bread
Breaded Brie Planks 6.95
On salad bed and sweet chilli dip
Main menu
Fish & chips 15.95
Crisp Battered Fresh Haddock with steakhouse chips, mushy peas
Lambs Liver, onion and bacon Casserole 15.95
With Fresh Green vegetables and Creamy Mash
Trio of Lincolnshire Sausage 14.95
Foster’s Lincolnshire sausages with creamy mash peas and rich gravy
Steak and Guinness Pie 15.50
Chunks of prime local beef in a rich gravy with shortcrust top, green fresh seasonal vegetables. Chips or mashed potatoes
(10 oz) Sirloin Steak 23.50
(Our steaks are locally farmed beef,10 oz) served with steakhouse chips, onion rings and mushrooms
Gammon Steak 14.95
Thick cut, 10oz, with pineapple slice or free-range egg, mushrooms, peas and chips
Tavern Burger Stack 14.95
Served with Mature Cheddar Cheese, Smoked Bacon, Salad on Toasted Bun with Chips.
Classic Prawn Cocktail 7.95
Norwegian Prawns marie rose sauce on chopped Green salad,
BBQ Chicken Wings 6.95
Seved with fresh slaw and cranberry dip.
Chicken Shack 14.95
Slices of Chicken fillet, crispy bacon bits, lightly seasoned with Italian herbs, served on a mixed leaf salad
Roasted Mediterranean Vegetable Lasagne (V) 13.25
Served with salad and chips with Garlic Bread
Chicken Tikka Masala with Rice or chips 13.95
Other curries available – Rogan Josh or Thai Green Curry
Vegetable Penang Curry (V) 13.75
Vegan and Gluten Free. A fiery coconut sauce, with basmati Rice infused with Star anise and cardamon.
Sides
Peppercorn Sauce, Stilton sauce 3.00
Chips 3.50
Side Salad 3.50
Onion Rings 3.00
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Baked Potato
With Baked Beans £7.50
Chilli Con Carne £8.50
Tuna and mayonnaise £8.50
Mature Cheddar Cheese £7.50
Prawn and Mayo £9.50
Served with Salad garnish
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Main menu
Today’s Soup 6.75
With Ciabatta
Classic Prawn Cocktail 7.95
Norwegian Prawns on chopped Green salad, marie rose sauce
Creamy Garlic Mushrooms 7.95
on Toasted garlic Bread
Fish & chips 15.95
Crisp Battered Fresh Haddock with steakhouse chips, mushy peas
Lambs Liver, onion and bacon Casserole 14.95
With Fresh Green Beans and Creamy Mash
Trio of Lincolnshire Sausage 12.95
Foster’s Lincolnshire sausages with creamy mash , peas and rich gravy
Steak and Guinness Pie 14.50
Chunks of prime local beef in a rich gravy with shortcrust top, green fresh seasonal vegetables. Chips or mashed potatoes
(10 oz) Sirloin Steak 21.50
(Our steaks are locally farmed beef ,10 oz) served with steakhouse chips, onion rings and mushrooms (salad optional 1.50)
Gammon Steak 14.95
Thick cut, 10oz, with pineapple slice or free-range egg, mushrooms, peas and chips
Tavern Burger Stack 14.95
Served with Cheese, Smoked Bacon, Salad on Toasted Bun with Chips.
Chicken Tikka Masala with Rice or chips 13.95
Other curries available – Rogan Josh or Thai Green Curry
Vegetable Penang Curry (V) 13.75
Vegan and Gluten Free. A fiery coconut sauce, with basmati Rice infused with Star anise and cardamon.
Chicken Shack 14.95
Slices of Chicken fillet, lightly seasoned with Italian herbs, served on a mixed leaf salad
Roasted Mediterranean Vegetable Lasagne (V) 13.25
Served with salad and chips with Garlic Bread
Sides
Peppercorn Sauce, Stilton sauce 3.00
Triple cooked Chips 3.50
Mixed Salad 3.50
Onion Rings 3.00
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SANDWICHES & SNACKS
Baked Potato from £7.50
With Baked Beans £7.50
Chilli Con Carne £8.50
Tuna and mayonnaise £8.50
Mature Cheddar Cheese £7.50
Prawn and Mayo £9.50
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Sandwiches from £6.50
Tuna, Red Onion and Cucumber,
Mature Cheddar Cheese and Pickle.
Egg & Mayonnaise
Prawn & Mayonnaise
Sunday Lunch Menu
